Food & Drink

There’s a new healthy food trend which promises to help people lose weight – Sirtfoods. But what are they and how can they supposedly help you to diet? Jordan from My General Life sheds some light on this new craze.

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The warming scent and taste of cinnamon brightens up any winter morning, and so when Lauren from Hello Charmmie saw a recipe for cinnamon twists in Jamie magazine, she just had to make them – and of course share the recipe with us!

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Now that we’ve all had our fill of turkey and brussels sprouts it’s time to put Christmas behind us and dig in to some warming recipes to get us through the rest of winter.

We’ve rounded up some of our favourites from around the web, from classic comfort food to decadent hot chocolate and spicy stews. Continue reading →

We’re getting closer and closer to Christmas – have you made sure that your kitchen is festive season ready? If not, Tina from The Worktop has the perfect preparation tips for your kitchen as inspired by delicious. magazine.

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What’s better than having an ever growing collection of cook books? Why, a subscription to Jamie magazine of course! Elinor, from Beach Hut Cook, describes why it’s the perfect accompaniment to her burgeoning cook book collection.

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Alison from Dragons and Fairy Dust gives us a walkthrough of a delicious trifle recipe from BBC Good Food magazine.

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This past Sunday saw World Vegan day, which kicked World Vegan Month off with a bang! There are so many events and celebrations going on around the UK, including the debut of Vegan Futures – a new lifestyle event for vegans in London – on Saturday 7^th November. The magazine.co.uk team caught up with Damien Clarkson, one of the organisers of the event, to find out more.

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 Jordan from My General Life discusses what she’s learnt about sugar from a feature in a recent issue of Healthy Food Guide magazine.

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