We've consulted some past issues of our favourite food and home glossies for some fabulous Christmas magazine recipes you can make in minutes. Here are five of our favourites to whip up during the festive season - it's time to indulge! Continue reading
Christmas is a great time to find gifts for foodies, but if anything there's a bit too much choice! The team at magazine.co.uk have narrowed it down to a handful of great gifts for foodies everywhere with gifts under £10, £20 and everything under £50. There's something for every discerning palate and goodies for all; from budding bakers to expert chefs. Dig in! Continue reading
Discover our top 5 favourite foodie magazines just for you, rounded up and reviewed by our intern Lily Martin!
Whether you fancy yourself the next Gordon Ramsay or Mary Berry, have been to culinary school or have never picked up a spatula, we’ve picked our winning foodie magazines that will sharpen your skills and leave you drooling... Continue reading
Meat-free doesn't have to mean salad at your next barbecue. If you're tired of giving the grill a wide berth, try our top 3 vegetarian BBQ recipes - they're easy, tasty and bursting with stunning summer flavours. You'll have the carnivorous crowd converted in no time. Continue reading
Easter is a time for celebration, indulgence and - fingers crossed - a gloriously sunny 4 day weekend. If you've got a party to go to or plan on entertaining yourself, we've got a list of Easter Bakes from our favourite mags. We've even got some spectacular suggestions for free-from friends and family, too!
Looking for something easy and fun to do around the season of love? We've rounded up 3 brilliant Valentines Day ideas to do on the day or save for the weekend. It's time to do something sweet for your sweetheart! No one special? We say treat yourself - or invite your friends round. Galentines and Palentines is a thing, y'know! Continue reading
One of our favourite bloggers - Kat from The Baking Explorer - has recreated a delicious vegetarian recipe - presenting Veggie Magazine's Chai & Ginger Cake!
Italian cooking is my absolute favourite, although I have to say I usually stick to the savoury side. However when reading Veggie’s November issue, this recipe from Melissa Forti who runs a tea room in North West Italy really caught my eye. I couldn’t resist making it as the flavours screamed Autumn and it sounded warming and comforting, which is exactly what you want from food this time of year. Continue reading
The talented Kirsty from Bake This Happen (who also runs a fantastic baking blog, Ever So Sweet) has created a twist on a classic - here's her take on Good Food Magazine's Iced Ginger Bundt Cake!
What a treat when this months Christmas edition of BBC Good Food magazine landed on my door mat last week. Now with bonfire night being past, the countdown to Christmas is truly on, and with it all the flavours of the festive season. Continue reading
Elaine from Fun as a Gran blog explores food allergies and the great desserts you can make by using a few clever alternatives - we're talking food allergies and Free From magazine!
Allergies seem to be much more prevalent these days, or is it just they make the news more? Having a child with food allergies is not ideal, but then you have no choice but to get on with it. I know when I was born, as when my eldest was born with lactose intolerance then the only option was early weaning. There was no recommendation then for alternative milks.
