food and drink

5 foodie magazines to leave you drooling

5 foodie magazines to leave you drooling | magazine.co.uk

Discover our top 5 favourite foodie magazines just for you, rounded up and reviewed by our intern Lily Martin! 

Whether you fancy yourself the next Gordon Ramsay or Mary Berry, have been to culinary school or have never picked up a spatula, we’ve picked our winning foodie magazines that will sharpen your skills and leave you drooling... Read More

Courgette Cake – Baking with Veggie Magazine

Food blogger Kat from The Baking Explorer tries out a delicious cake recipe from Veggie, a magazine bursting with inspiration for vegetarians. Find out how she got on below...

Courgette cake

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Edible UK - The New Foodie Magazine You Can Eat!

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Edible UK is a brand new consumer publication all about the best in food. From creative, nutritious and healthy recipes to the best in kitchenware and eating out. The best thing is that Edible UK is printed on rice paper - meaning when you’re done reading it you can enjoy it as a light bite. Read More

Delicious cinnamon twists recipe from Jamie magazine

The warming scent and taste of cinnamon brightens up any winter morning, and so when Lauren from Hello Charmmie saw a recipe for cinnamon twists in Jamie magazine, she just had to make them – and of course share the recipe with us!

Jamie oliver cinnamon twists

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Gluten free hot chocolate from Eating and Living Gluten Free

If you have an allergy to or an intolerance of gluten, you’ll find Christmas can be a tricky time. magazine.co.uk blogger network member Wendy, from Bumpkin Broke, shares an idea for a  delicious gluten free Christmas hot chocolate, inspired by a recent issue of Eating and Living Gluten Free magazine.

gluten free hot chocolate recipe

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Getting your kitchen Christmas ready with delicious. magazine

We’re getting closer and closer to Christmas – have you made sure that your kitchen is festive season ready? If not, Tina from The Worktop has the perfect preparation tips for your kitchen as inspired by delicious. magazine.

delicious magazine christmas

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Cocktails, cook books and Jamie magazine

What’s better than having an ever growing collection of cook books? Why, a subscription to Jamie magazine of course! Elinor, from Beach Hut Cook, describes why it’s the perfect accompaniment to her burgeoning cook book collection.

Jamie Oliver magazine cook books

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Celebrating World Vegan Month – Vegan Futures interview

This past Sunday saw World Vegan day, which kicked World Vegan Month off with a bang! There are so many events and celebrations going on around the UK, including the debut of Vegan Futures – a new lifestyle event for vegans in London – on Saturday 7th November. The magazine.co.uk team caught up with Damien Clarkson, one of the organisers of the event, to find out more.

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Find out the facts with the Healthy Food Guide magazine

It’s really important to consider the health of not only yourself, but your family too. Helen from The Think Fit Food Family shares her thoughts on what she has discovered about healthy eating with her subscription to Healthy Food Guide magazine.

healthy food guide magazine tea

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All the love for Vegan Life magazine

As people take more interest in vegan and plant based diets, Chloe from By the Lock shares her thoughts on a recent issue of Vegan Life magazine.

inspiration from vegan life magazine

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