food

Delicious Breakfast Blueberry and Banana Muffins

The magazine.co.uk team take The Great British Bake Off seriously and in the spirit of all things sweet, we’re baking every week up to the final! We love these Delicious Breakfast Blueberry and Banana Muffins...

We've been busy in the kitchen again! In preparation for another evening of bake off success (and the odd soggy bottom), Account Executive Yazmin crafted these yummy breakfast muffins straight from the pages of delicious. magazine. Here's how to make the yummy breakfast alternative yourself - a fantastic midweek treat!

delicious. magazine's Breakfast Blueberry and Banana Muffinsdelicious magazine's breakfast blueberry and banana muffins

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Slimming World’s Prosecco, Passion Fruit & Pomegranate Jelly

If you’re trying to stay on track for a sunny break away (or just make better food choices), Sarah of Extraordinary Chaos blog has just the treat for keeping cool from her Slimming World magazine subscription. A diet-friendly dessert? Where do we sign?slimming world jelly Read More

Supersized (and calorific) French Toast from Olive magazine

As we kick off the 7th series of The Great British Bake Off, we're turning our hands and hearts to the kitchen! Here's how Sarah from Modern Bric a Brac got on with an indulgent peanut brittle, peanut butter and raspberry jam French Toast from Olive magazine...

The photo made it look sensational and, just like some other recipes I'd found in Olive magazine, completely unknown to me. Cue my blundering attempt to re-create a super-sized French Toast with peanut butter and raspberry jam filling.peanut butter jelly french toast Read More

Blueberry Cheesecake Blondies - A Recipe from Delicious Magazine

Looking for a yummy treat that looks as good as it tastes? Kat from The Baking Explorer crafted these incredible blondies from a recipe in delicious. magazine

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Lovely Bit O’ Crumpet

Victoria from The Style Journal tries out a crumpet recipe from Jamie magazine and shares the results with us...

Cooked crumpets and Jamie magazine

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Edible UK - The New Foodie Magazine You Can Eat!

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Edible UK is a brand new consumer publication all about the best in food. From creative, nutritious and healthy recipes to the best in kitchenware and eating out. The best thing is that Edible UK is printed on rice paper - meaning when you’re done reading it you can enjoy it as a light bite. Read More

My First Marmalade

Food and lifestyle blogger Elinor Hill of Beach Hut Cook tells us how Olive magazine is helping her become more of a risk taker for 2016.

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Revamping the Meal Plan with the BBC’s Good Food Magazine

Blogger Stevie Couch from A Cornish Mum tells us about the inspiration and challenges she found in this month's BBC’s Good Food magazine...

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Delicious cinnamon twists recipe from Jamie magazine

The warming scent and taste of cinnamon brightens up any winter morning, and so when Lauren from Hello Charmmie saw a recipe for cinnamon twists in Jamie magazine, she just had to make them – and of course share the recipe with us!

Jamie oliver cinnamon twists

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Getting your kitchen Christmas ready with delicious. magazine

We’re getting closer and closer to Christmas – have you made sure that your kitchen is festive season ready? If not, Tina from The Worktop has the perfect preparation tips for your kitchen as inspired by delicious. magazine.

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