7 places to go in 2017

Plane Window photo by Freddy Castro on UnsplashLooking for the coolest places to travel and holiday hotspots for the new year? Here are the 7 places to go in 2017 you need to know about, whether you've got two weeks to explore or need a weekend escape...

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Finding Fitness You Love

Getting fit and feeling great is about finding exercise you actually enjoy that makes you feel good and look your best. Here are the titles the magazine.co.uk team love for keeping them inspired, motivated and moving all year round... here's to finding fitness you love!

Hate the gym?

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How Coast magazine helped change my life

One of our favourite craft bloggers, Kate from Crafts on Sea, tells us how Coast magazine helped her to make the big move - prepare to get inspired for the New Year!

Coast magazine
Most of us love the chance to relax with a magazine, they're a great opportunity to kick back, be inspired or learn something new. I guess for a lot of us magazines are a reflection of the lives that we want to live and for me that's certainly true. Read More

Our Top 5 Veganuary Recipes

Our Top 5 Recipes for #veganuary! - magazine.co.uk
Spurred on by a variety of different motives - cruelty-free, eco-friendly, health and pure curiosity - thousands of us are getting involved with veganism for the entire month of January - dubbed 'Veganuary'. Check our favourite Veganuary recipes below...! Read More

New Year, New Magazine

2017! It's a brand new year - a chance to refocus, recharge and make changes for the better.  Whether you're focusing on your health and fitness, career, home or just wanting to declutter and simplify your life, there's no better time than January. New Year, new magazine!2017 (1)With every New Year comes a renewed sense of motivation - whether you're getting fit or wanting to renew and old passion for a long forgotten hobby, take advantage of our Mega Magazine Sale and find the perfect magazine to inspire you all year round for 2017. Read More

3 Last Minute NYE Ideas

New Year's Eve always seems to creep up on us after Christmas - these last minute NYE ideas are a great way to upgrade your party from flat to fizzing. The best way to see in the New Year!

1. Decorate with Balloons

NYE balloon decorating ideas | The Hub blog at magazine.co.ukColourful Balloons | Champagne Bottle Balloon + Tassel

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Delicious Magazine's Boxing Day Breakfast Muffins

Alison from Dragons and Fairy Dust finds the origins of nutmeg and the perfect Boxing Day bake - Delicious magazine's Boxing Day Breakfast Muffins! Here's how she got on... 

Boxing Day Muffins

muffins

Whilst these are best eaten warm from the oven on the day they are baked they can also be made in advance and frozen. Freeze for up to three months. When you want to use them just defrost and warm them in the oven or a microwave before serving. Read More

The Festive Showstopper: Chocolate, Hazelnut and Salted Caramel Cheesecake

Kat from The Baking Explorer crafts the perfect festive showstopper - Baking Heaven magazine's Chocolate, Hazelnut and Salted Caramel Cheesecake! Chocolate, Hazelnut and Salted Caramel Cheesecake | Baking Heaven at magazine.co.uk

December is the month of entertaining and also the month when I get inundated with requests to make desserts for various family and friend gatherings. So when I’m short on time and I need to get an impressive dessert ready, cheesecakes are my go to option. They are easy to put together and you can leave them in the fridge overnight to set.

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7 Themed Christmas Trees You Need to See

If last year was about glitter beards and glitter partings, this Christmas is all about the themed tree. If it's not Star Wars themed or tacky, it's not hot - here are 7 themed Christmas trees you need to see!

1. The Harry Potter Themed Tree

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Veggie Magazine's Chai & Ginger Cake

One of our favourite bloggers - Kat from The Baking Explorer -  has recreated a delicious vegetarian recipe - presenting Veggie Magazine's Chai & Ginger Cake! 
Chai & Ginger Cake

Italian cooking is my absolute favourite, although I have to say I usually stick to the savoury side. However when reading Veggie’s November issue, this recipe from Melissa Forti who runs a tea room in North West Italy really caught my eye. I couldn’t resist making it as the flavours screamed Autumn and it sounded warming and comforting, which is exactly what you want from food this time of year. Read More